From eNewsletter 4/18/2022
DID YOU KNOW that specialized pro-resolving lipid mediators (SPMs), the highly concentrated anti-inflammatory chemicals derived from EPA and DHA omega-3 fish oil, have been appearing frequently in research because of the pandemic? In last month's Food and Function, authors purport that SPMs have a positive impact in attenuating the pro-inflammatory response in respiratory diseases, reducing symptoms like nasal congestion, fever and difficulty in breathing. The authors specifically note that SPMs can be used preventively, but are critical in treatment and recovery, especially for infections such as COVID-19. A study from last month's The Journal of Nutrition found SPMs lowered IgG and IgM levels. IgG and IgM spike when you encounter toxic agents, such as SARS-Co-V2, or foods like corn, milk, or salicylate foods. You may recall we recommended SPMs early-on as part of our COVID-19 recovery protocol.
Announcements
Text Us If It Is Convenient! We encourage text messages at (847) 498-3422.
Our COVID-19 Vaccine Opinion The document can be found at this link.
Virus Prevention And Treatment Vaccines minimize COVID-19 related mortality and hospitalizations, but SARS-CoV-2 is here to stay. Moreover, it is not the only virus we fight. There are influenza (flu), norovirus (stomach flu), adenovirus (common cold), and four other coronaviruses (common cold), among others. Continue your immune support year-round. For more information, refer to our Prevent and Fight Viruses 2.0 Protocol.
COVID-19 Condition Monograph For those interested in conventional and integrative treatments for COVID-19 with over 250 references, this is our COVID-19 Condition Monograph.
Post-COVID Syndrome 2.0 The official diagnosis for post-COVID syndrome (PCS) are symptoms that last for 12 weeks or more. If you, a family member, friend, coworker, or neighbor is suffering from PCS, diligently following our Post-COVID Syndrome 2.0 Action Plan for purchase, or free to paid members here (must use the password), can bring measurable improvement.
Have a happy, healthy day! Steve and Bonnie Minsky
In Today's Issue
Paid Member Content
Well Connect Feature: Epinutrients
Menu Savvy: Kimchi
Mythbuster: Is Having Hardly Any Fat Better for Us?
Brand Buzz: Frozen Sweet Potatoes/ Bone Both
Aesthetically Speaking: Blood Pressure and Your Teeth
Your Healthy Kitchen: Kitchen Drawers
Wild Card: Oxygen and PTSD
eInspire: Reinhold Niebuhr
Free Member Content
Did You Know?
Revealed: How Sugar Devastates the Body
April 20% OFF Sale Items
Pure Genomics
Watch - Carlson Fish Oils
Loyalty Program
Well Connect Member Benefits
Revealed: How Sugar Devastates the Body
Steve: Immune cells need sugar in the form of glucose to perform their tasks. With the help of specialized transporters at their cell membrane, they can take up glucose from their surrounding environments. But when there is too much glucose to take up, immune cells overexcite and create a perpetual inflammatory state, according to Cell Metabolism. A specific glucose transporter, called GLUT3, performs other metabolic tasks inside T cells, besides creating energy from sugar. You may be familiar with T cells, often cited during the pandemic, as they are an important part of the immune system which help fight off infection. They even help fight off cancer. When someone consumes sugar, mitochondria, the powerplants of our cells, help convert that glucose into energy. However, when we consume more glucose than is needed, the pro-inflammatory impact is immense. Now you know why we always say sugar depresses the immune system. Instead of our T cells utilizing only the amount of glucose that is needed to perform its functions in balance, when flooded with sugar, they go from helping us to hurting us.
Comments