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From eNewsletter 1/28/2026

DID YOU KNOW that monk fruit is more than a natural, non-caloric sweetener because of its unique natural makeup?

According to a study from Journal of the Science of Food and Agriculture, monk fruit contains high levels of antioxidants and anti-inflammatory phytochemicals.

The authors state that monk fruit is emerging as more than just a sugar substitute, offering potential nutritional and health benefits.

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