Keeping BP in Check

From eNewsletter 9/16/2026

DID YOU KNOW that highly sweetened, flavored alcoholic drinks, often marketed in brightly colored portable containers, deserve greater attention because they combine concentrated alcohol exposure with substantial metabolic stress?

According to the World Health Organization, public health experts are seeing more and more patients where the problem is no longer alcohol or sugar, it’s both together. The liver is being punched twice, because alcohol is directly toxic to the liver, while at the same time contributing excess calories and metabolic stress. To read the rest of today's issue including "Keeping BP in Check," please go to this page.