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From eNewsletter 1/17/2024

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DID YOU KNOW that a study from Frontiers in Nutrition found that zinc supplementation may help reduce the risk of all-cause dementia and Alzheimer’s disease in middle-aged or older adults, especially among those with cataracts?


To read about "Diet, Lifestyle, & Supplements That Boost Memory" and more, please go to this link.


From eNewsletter 1/15/2024


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DID YOU KNOW that a study from Frontiers in Nutrition purports that quercetin may contribute to the reduction of viral load from COVID (SARS-CoV-2), reactivation of EPV (Epstein-Barr) and herpesvirus, a decrease in the release of pro-inflammatory cytokines (that lead to inflammation cytokine storms), reduction of ROS (reactive oxygen species that cause oxidative stress), and a decrease in mucus production during the acute stage of infection?


Moreover, the authors suggest that quercetin is beneficial for those suffering from autoimmune-like long COVID symptoms.


To read the "3 D's of Dementia and More," please go to this link.

From eNewsletter 1/10/2024


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DID YOU KNOW that a study from British Journal of Nutrition echoed our confidence in monolaurin as a natural antiviral supplement?


Researchers found monolaurin significantly reduced symptoms of a diarrhea-inducing virus by reducing oxidative stress and inflammatory markers. Moreover, monolaurin allowed for intestinal barrier healing and enhanced intestinal absorption.


To read "Lifestyle and Longevity" and much more, please go to this link.

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