From eNewsletter 11/20/2024
DID YOU KNOW that 17 types of cancer, especially colorectal, have risen sharply in millennials and Gen X-ers in recent years?
While most experts blame this on rising obesity rates, you have to look deeper than that. What causes obesity is inflammation from diet. Results of a Frontiers in Nutrition study showed that a diet with higher inflammatory properties is associated with an increased risk of cancer and cancer-specific mortality. A Cleveland Clinic-funded study in NPJ Precision Oncology specifically pinpointed diet as the main driver of of young-onset colorectal cancer risk.
We need to eat food with less inflammatory properties, starting with added sugars.
To read the rest of today's issue, please go to this page.
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